Tata...this is my very 1st chiffon cake- Banana Chiffon Cake. I love eating chiffon cake but i never try Banana chiffon cake. This afternoon i purposely went to 'Tamu' (local market) bought some ripened bananas~RM1 a bunch. When i back home i set off to make this cake right away.
The recipe I have on hand is meant for a smaller pan size(16-18cm). The one i have is a 21cm sized pan. Although i have no idea how to increase the quantity to fit it but i still insist on baking. After about 1.5 hour of preparation and baking time, it is finally done. Well i know the final result is not that pleasing to the eyes but pls don't judge it by its look..it is really delicious and also well welcomed by my family.
I got the recipe from Happy Home Baking's blog. I know there are some recipes they do add in some lemon juice into the ingredient but i did not...guess it would make the taste more delicious...ok let's leave it to another time!!! maybe tomorrow?because i still have plenty left over bananas...lolz^^
The recipe I have on hand is meant for a smaller pan size(16-18cm). The one i have is a 21cm sized pan. Although i have no idea how to increase the quantity to fit it but i still insist on baking. After about 1.5 hour of preparation and baking time, it is finally done. Well i know the final result is not that pleasing to the eyes but pls don't judge it by its look..it is really delicious and also well welcomed by my family.
I got the recipe from Happy Home Baking's blog. I know there are some recipes they do add in some lemon juice into the ingredient but i did not...guess it would make the taste more delicious...ok let's leave it to another time!!! maybe tomorrow?because i still have plenty left over bananas...lolz^^
3 comments:
It looked delicious,gal..good job..^^
why it looks kemek?
haha...maybe it was because i need to beat the egg white longer?..lol..no idea!
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